Slaughterers and Meat Packers salary in Vermont
Slaughterers and Meat Packers in Vermont earn a median of $42,220 a year ($20.30 an hour), based on BLS data for 50 workers.
Pay ranges from $31,970 for the lowest-paid 10% to $58,060 for the top 10%. That is 5% higher than the national median of $40,130. Vermont ranks 20th of 47 states for slaughterers and meat packers pay. There are 0.17 slaughterers and meat packers per 1,000 jobs here — the job is less common than nationally (location quotient 0.37). The average (mean) salary is $42,540, above the median because a few high earners pull it up.
Pay range for slaughterers and meat packers in Vermont
| Pay level | Yearly | Hourly |
|---|---|---|
| 10th percentile (entry level) | $31,970 | $15.37 |
| 25th percentile | $34,300 | $16.49 |
| Median | $42,220 | $20.30 |
| 75th percentile | $47,220 | $22.70 |
| 90th percentile (top earners) | $58,060 | $27.91 |
| Average (mean) | $42,540 | $20.45 |
Half of slaughterers and meat packers earn more than the median and half earn less. Percentiles show the spread: 10% earn less than the 10th percentile, and 10% earn more than the 90th.
Median paycheck, before taxes
| Pay period | Amount |
|---|---|
| Monthly | $3,518.33 |
| Semi-monthly (24 a year) | $1,759.17 |
| Biweekly (26 a year) | $1,623.85 |
| Weekly | $811.92 |
| Hourly | $20.30 |
Based on a full-time year of 2,080 hours. Convert any amount with the hourly to salary converter.
Highest-paying states for slaughterers and meat packers
| State | Median salary |
|---|---|
| Colorado | $50,480 |
| Arizona | $49,020 |
| Nebraska | $48,910 |
| Kansas | $48,240 |
| Montana | $46,700 |
| South Carolina | $46,000 |
| Oregon | $45,980 |
| Oklahoma | $45,970 |
| Michigan | $45,850 |
| New Jersey | $45,230 |
Related jobs in Vermont
| Job | Median salary | Hourly |
|---|---|---|
| Food Batchmaker | $50,180 | $24.12 |
| Baker | $39,980 | $19.22 |
| Butchers and Meat Cutters | $45,580 | $21.92 |
| Food Processing Workers, All Other | $43,300 | $20.82 |
| Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders | $40,990 | $19.71 |
| Meat, Poultry, and Fish Cutters and Trimmers | $40,110 | $19.29 |
| Miscellaneous Assemblers and Fabricators | $43,980 | $21.14 |
| Computer Numerically Controlled Tool Operator | $57,500 | $27.64 |
| First-Line Supervisors of Production and Operating Workers | $75,540 | $36.32 |
| Inspectors, Testers, Sorters, Samplers, and Weighers | $46,210 | $22.22 |
| Packaging and Filling Machine Operators and Tenders | $46,670 | $22.44 |
| Production Workers, All Other | $46,570 | $22.39 |
| Electrical, Electronic, and Electromechanical Assemblers, Except Coil Winders, Tapers, and Finishers | $48,830 | $23.48 |
| Cabinetmakers and Bench Carpenters | $57,620 | $27.70 |
Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics, May 2025 estimates, occupation code 51-3023. Wages include base pay, tips, commissions and shift pay, but not overtime, bonuses or benefits, and exclude the self-employed.
Frequently asked questions
How much does a slaughterers and meat packers make in Vermont?
The median salary for slaughterers and meat packers in Vermont is $42,220 a year, or $20.30 an hour. Pay ranges from $31,970 for the lowest-paid 10% to $58,060 for the top 10%.
How much do the highest-paid slaughterers and meat packers make in Vermont?
The top 10% of slaughterers and meat packers in Vermont earn at least $58,060 a year. The top 25% earn $47,220 or more.
What is the starting pay for slaughterers and meat packers in Vermont?
Entry-level pay (the 10th percentile) is about $31,970 a year, and a quarter of slaughterers and meat packers earn $34,300 or less.
How many slaughterers and meat packers work in Vermont?
About 50 slaughterers and meat packers are employed in Vermont, not counting the self-employed.