Baker salary in Vermont
Bakers in Vermont earn a median of $39,980 a year ($19.22 an hour), based on BLS data for 580 workers.
Pay ranges from $33,260 for the lowest-paid 10% to $55,430 for the top 10%. That is 8% higher than the national median of $37,160. Vermont ranks 8th of 51 states for bakers pay. There are 1.9 bakers per 1,000 jobs here — the job is 1.3× more common than nationally. The average (mean) salary is $42,830, above the median because a few high earners pull it up.
Pay range for bakers in Vermont
| Pay level | Yearly | Hourly |
|---|---|---|
| 10th percentile (entry level) | $33,260 | $15.99 |
| 25th percentile | $36,370 | $17.49 |
| Median | $39,980 | $19.22 |
| 75th percentile | $48,460 | $23.30 |
| 90th percentile (top earners) | $55,430 | $26.65 |
| Average (mean) | $42,830 | $20.59 |
Half of bakers earn more than the median and half earn less. Percentiles show the spread: 10% earn less than the 10th percentile, and 10% earn more than the 90th.
Median paycheck, before taxes
| Pay period | Amount |
|---|---|
| Monthly | $3,331.67 |
| Semi-monthly (24 a year) | $1,665.83 |
| Biweekly (26 a year) | $1,537.69 |
| Weekly | $768.85 |
| Hourly | $19.22 |
Based on a full-time year of 2,080 hours. Convert any amount with the hourly to salary converter.
Baker salary in cities in Vermont
| Metro area | Median salary | Workers |
|---|---|---|
| Burlington-South Burlington, VT | $43,090 | 240 |
Highest-paying states for bakers
| State | Median salary |
|---|---|
| Hawaii | $46,710 |
| Washington | $46,140 |
| District of Columbia | $44,040 |
| California | $43,120 |
| Colorado | $40,650 |
| Minnesota | $40,210 |
| Wyoming | $40,000 |
| Vermont | $39,980 |
| Alaska | $39,710 |
| Nevada | $39,540 |
Related jobs in Vermont
| Job | Median salary | Hourly |
|---|---|---|
| Food Batchmaker | $50,180 | $24.12 |
| Butchers and Meat Cutters | $45,580 | $21.92 |
| Food Processing Workers, All Other | $43,300 | $20.82 |
| Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders | $40,990 | $19.71 |
| Slaughterers and Meat Packers | $42,220 | $20.30 |
| Meat, Poultry, and Fish Cutters and Trimmers | $40,110 | $19.29 |
| Miscellaneous Assemblers and Fabricators | $43,980 | $21.14 |
| Computer Numerically Controlled Tool Operator | $57,500 | $27.64 |
| First-Line Supervisors of Production and Operating Workers | $75,540 | $36.32 |
| Inspectors, Testers, Sorters, Samplers, and Weighers | $46,210 | $22.22 |
| Packaging and Filling Machine Operators and Tenders | $46,670 | $22.44 |
| Production Workers, All Other | $46,570 | $22.39 |
| Electrical, Electronic, and Electromechanical Assemblers, Except Coil Winders, Tapers, and Finishers | $48,830 | $23.48 |
| Cabinetmakers and Bench Carpenters | $57,620 | $27.70 |
Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics, May 2025 estimates, occupation code 51-3011. Wages include base pay, tips, commissions and shift pay, but not overtime, bonuses or benefits, and exclude the self-employed.
Frequently asked questions
How much does a baker make in Vermont?
The median salary for bakers in Vermont is $39,980 a year, or $19.22 an hour. Pay ranges from $33,260 for the lowest-paid 10% to $55,430 for the top 10%.
How much do the highest-paid bakers make in Vermont?
The top 10% of bakers in Vermont earn at least $55,430 a year. The top 25% earn $48,460 or more.
What is the starting pay for bakers in Vermont?
Entry-level pay (the 10th percentile) is about $33,260 a year, and a quarter of bakers earn $36,370 or less.
How many bakers work in Vermont?
About 580 bakers are employed in Vermont, not counting the self-employed.