Slaughterers and Meat Packers salary in Oregon
Slaughterers and Meat Packers in Oregon earn a median of $45,980 a year ($22.11 an hour), based on BLS data for 360 workers.
Pay ranges from $36,180 for the lowest-paid 10% to $50,770 for the top 10%. That is 15% higher than the national median of $40,130. Oregon ranks 7th of 47 states for slaughterers and meat packers pay. There are 0.18 slaughterers and meat packers per 1,000 jobs here — the job is less common than nationally (location quotient 0.41). The average (mean) salary is $43,570, close to the median.
Pay range for slaughterers and meat packers in Oregon
| Pay level | Yearly | Hourly |
|---|---|---|
| 10th percentile (entry level) | $36,180 | $17.39 |
| 25th percentile | $37,390 | $17.98 |
| Median | $45,980 | $22.11 |
| 75th percentile | $48,360 | $23.25 |
| 90th percentile (top earners) | $50,770 | $24.41 |
| Average (mean) | $43,570 | $20.95 |
Half of slaughterers and meat packers earn more than the median and half earn less. Percentiles show the spread: 10% earn less than the 10th percentile, and 10% earn more than the 90th.
Median paycheck, before taxes
| Pay period | Amount |
|---|---|
| Monthly | $3,831.67 |
| Semi-monthly (24 a year) | $1,915.83 |
| Biweekly (26 a year) | $1,768.46 |
| Weekly | $884.23 |
| Hourly | $22.11 |
Based on a full-time year of 2,080 hours. Convert any amount with the hourly to salary converter.
Slaughterers and Meat Packers salary in cities in Oregon
| Metro area | Median salary | Workers |
|---|---|---|
| Portland-Vancouver-Hillsboro, OR-WA | $46,380 | 200 |
Highest-paying states for slaughterers and meat packers
| State | Median salary |
|---|---|
| Colorado | $50,480 |
| Arizona | $49,020 |
| Nebraska | $48,910 |
| Kansas | $48,240 |
| Montana | $46,700 |
| South Carolina | $46,000 |
| Oregon | $45,980 |
| Oklahoma | $45,970 |
| Michigan | $45,850 |
| New Jersey | $45,230 |
Related jobs in Oregon
| Job | Median salary | Hourly |
|---|---|---|
| Baker | $39,500 | $18.99 |
| Food Batchmaker | $39,850 | $19.16 |
| Butchers and Meat Cutters | $49,360 | $23.73 |
| Meat, Poultry, and Fish Cutters and Trimmers | $36,060 | $17.34 |
| Food Processing Workers, All Other | $38,170 | $18.35 |
| Food Cooking Machine Operators and Tenders | $44,530 | $21.41 |
| Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders | $46,250 | $22.24 |
| Miscellaneous Assemblers and Fabricators | $46,910 | $22.55 |
| First-Line Supervisors of Production and Operating Workers | $73,580 | $35.38 |
| Semiconductor Processing Technician | $63,330 | $30.45 |
| Inspectors, Testers, Sorters, Samplers, and Weighers | $54,120 | $26.02 |
| Packaging and Filling Machine Operators and Tenders | $45,180 | $21.72 |
| Welders, Cutters, Solderers, and Brazers | $59,450 | $28.58 |
| Electrical, Electronic, and Electromechanical Assemblers, Except Coil Winders, Tapers, and Finishers | $47,640 | $22.90 |
Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics, May 2025 estimates, occupation code 51-3023. Wages include base pay, tips, commissions and shift pay, but not overtime, bonuses or benefits, and exclude the self-employed.
Frequently asked questions
How much does a slaughterers and meat packers make in Oregon?
The median salary for slaughterers and meat packers in Oregon is $45,980 a year, or $22.11 an hour. Pay ranges from $36,180 for the lowest-paid 10% to $50,770 for the top 10%.
How much do the highest-paid slaughterers and meat packers make in Oregon?
The top 10% of slaughterers and meat packers in Oregon earn at least $50,770 a year. The top 25% earn $48,360 or more.
What is the starting pay for slaughterers and meat packers in Oregon?
Entry-level pay (the 10th percentile) is about $36,180 a year, and a quarter of slaughterers and meat packers earn $37,390 or less.
How many slaughterers and meat packers work in Oregon?
About 360 slaughterers and meat packers are employed in Oregon, not counting the self-employed.