Butchers and Meat Cutters salary in Oregon
Butchers and Meat Cutters in Oregon earn a median of $49,360 a year ($23.73 an hour), based on BLS data for 1,540 workers.
Pay ranges from $37,220 for the lowest-paid 10% to $60,150 for the top 10%. That is 23% higher than the national median of $40,140. Oregon ranks 4th of 51 states for butchers and meat cutters pay, one of the best-paying states for this job. There are 0.78 butchers and meat cutters per 1,000 jobs here — close to the national average. The average (mean) salary is $49,610, above the median because a few high earners pull it up.
Pay range for butchers and meat cutters in Oregon
| Pay level | Yearly | Hourly |
|---|---|---|
| 10th percentile (entry level) | $37,220 | $17.89 |
| 25th percentile | $45,310 | $21.78 |
| Median | $49,360 | $23.73 |
| 75th percentile | $55,500 | $26.68 |
| 90th percentile (top earners) | $60,150 | $28.92 |
| Average (mean) | $49,610 | $23.85 |
Half of butchers and meat cutters earn more than the median and half earn less. Percentiles show the spread: 10% earn less than the 10th percentile, and 10% earn more than the 90th.
Median paycheck, before taxes
| Pay period | Amount |
|---|---|
| Monthly | $4,113.33 |
| Semi-monthly (24 a year) | $2,056.67 |
| Biweekly (26 a year) | $1,898.46 |
| Weekly | $949.23 |
| Hourly | $23.73 |
Based on a full-time year of 2,080 hours. Convert any amount with the hourly to salary converter.
Butchers and Meat Cutters salary in cities in Oregon
| Metro area | Median salary | Workers |
|---|---|---|
| Portland-Vancouver-Hillsboro, OR-WA | $51,980 | 840 |
| Bend, OR | $51,690 | 90 |
| Grants Pass, OR | $49,800 | 40 |
| Medford, OR | $49,210 | 70 |
| Salem, OR | $49,070 | 140 |
| Albany, OR | $47,430 | 40 |
| Eugene-Springfield, OR | $46,740 | 140 |
Highest-paying states for butchers and meat cutters
| State | Median salary |
|---|---|
| Washington | $51,670 |
| Alaska | $50,450 |
| Hawaii | $50,080 |
| Oregon | $49,360 |
| District of Columbia | $48,760 |
| Massachusetts | $48,430 |
| New Hampshire | $47,740 |
| Colorado | $47,490 |
| New York | $47,080 |
| Delaware | $47,040 |
Related jobs in Oregon
| Job | Median salary | Hourly |
|---|---|---|
| Baker | $39,500 | $18.99 |
| Food Batchmaker | $39,850 | $19.16 |
| Meat, Poultry, and Fish Cutters and Trimmers | $36,060 | $17.34 |
| Food Processing Workers, All Other | $38,170 | $18.35 |
| Food Cooking Machine Operators and Tenders | $44,530 | $21.41 |
| Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders | $46,250 | $22.24 |
| Slaughterers and Meat Packers | $45,980 | $22.11 |
| Miscellaneous Assemblers and Fabricators | $46,910 | $22.55 |
| First-Line Supervisors of Production and Operating Workers | $73,580 | $35.38 |
| Semiconductor Processing Technician | $63,330 | $30.45 |
| Inspectors, Testers, Sorters, Samplers, and Weighers | $54,120 | $26.02 |
| Packaging and Filling Machine Operators and Tenders | $45,180 | $21.72 |
| Welders, Cutters, Solderers, and Brazers | $59,450 | $28.58 |
| Electrical, Electronic, and Electromechanical Assemblers, Except Coil Winders, Tapers, and Finishers | $47,640 | $22.90 |
Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics, May 2025 estimates, occupation code 51-3021. Wages include base pay, tips, commissions and shift pay, but not overtime, bonuses or benefits, and exclude the self-employed.
Frequently asked questions
How much does a butchers and meat cutters make in Oregon?
The median salary for butchers and meat cutters in Oregon is $49,360 a year, or $23.73 an hour. Pay ranges from $37,220 for the lowest-paid 10% to $60,150 for the top 10%.
How much do the highest-paid butchers and meat cutters make in Oregon?
The top 10% of butchers and meat cutters in Oregon earn at least $60,150 a year. The top 25% earn $55,500 or more.
What is the starting pay for butchers and meat cutters in Oregon?
Entry-level pay (the 10th percentile) is about $37,220 a year, and a quarter of butchers and meat cutters earn $45,310 or less.
How many butchers and meat cutters work in Oregon?
About 1,540 butchers and meat cutters are employed in Oregon, not counting the self-employed.