Slaughterers and Meat Packers salary in Connecticut
Slaughterers and Meat Packers in Connecticut earn a median of $36,290 a year ($17.45 an hour), based on BLS data for 70 workers.
Pay ranges from $34,880 for the lowest-paid 10% to $49,000 for the top 10%. That is 10% lower than the national median of $40,130. Connecticut ranks 40th of 47 states for slaughterers and meat packers pay. There are 0.04 slaughterers and meat packers per 1,000 jobs here — the job is less common than nationally (location quotient 0.10). The average (mean) salary is $40,960, above the median because a few high earners pull it up.
Pay range for slaughterers and meat packers in Connecticut
| Pay level | Yearly | Hourly |
|---|---|---|
| 10th percentile (entry level) | $34,880 | $16.77 |
| 25th percentile | $35,140 | $16.90 |
| Median | $36,290 | $17.45 |
| 75th percentile | $44,240 | $21.27 |
| 90th percentile (top earners) | $49,000 | $23.56 |
| Average (mean) | $40,960 | $19.69 |
Half of slaughterers and meat packers earn more than the median and half earn less. Percentiles show the spread: 10% earn less than the 10th percentile, and 10% earn more than the 90th.
Median paycheck, before taxes
| Pay period | Amount |
|---|---|
| Monthly | $3,024.17 |
| Semi-monthly (24 a year) | $1,512.08 |
| Biweekly (26 a year) | $1,395.77 |
| Weekly | $697.88 |
| Hourly | $17.45 |
Based on a full-time year of 2,080 hours. Convert any amount with the hourly to salary converter.
Slaughterers and Meat Packers salary in cities in Connecticut
| Metro area | Median salary | Workers |
|---|---|---|
| Hartford-West Hartford-East Hartford, CT | $35,140 | 40 |
Highest-paying states for slaughterers and meat packers
| State | Median salary |
|---|---|
| Colorado | $50,480 |
| Arizona | $49,020 |
| Nebraska | $48,910 |
| Kansas | $48,240 |
| Montana | $46,700 |
| South Carolina | $46,000 |
| Oregon | $45,980 |
| Oklahoma | $45,970 |
| Michigan | $45,850 |
| New Jersey | $45,230 |
Related jobs in Connecticut
| Job | Median salary | Hourly |
|---|---|---|
| Baker | $36,460 | $17.53 |
| Food Batchmaker | $39,110 | $18.81 |
| Butchers and Meat Cutters | $44,570 | $21.43 |
| Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders | $41,720 | $20.06 |
| Food Cooking Machine Operators and Tenders | $38,880 | $18.69 |
| Food Processing Workers, All Other | $37,450 | $18.00 |
| Meat, Poultry, and Fish Cutters and Trimmers | $34,780 | $16.72 |
| Miscellaneous Assemblers and Fabricators | $45,170 | $21.72 |
| First-Line Supervisors of Production and Operating Workers | $83,150 | $39.98 |
| Inspectors, Testers, Sorters, Samplers, and Weighers | $57,090 | $27.45 |
| Machinist | $62,130 | $29.87 |
| Electrical, Electronic, and Electromechanical Assemblers, Except Coil Winders, Tapers, and Finishers | $45,080 | $21.67 |
| Computer Numerically Controlled Tool Operator | $59,840 | $28.77 |
| Multiple Machine Tool Setters, Operators, and Tenders, Metal and Plastic | $42,580 | $20.47 |
Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics, May 2025 estimates, occupation code 51-3023. Wages include base pay, tips, commissions and shift pay, but not overtime, bonuses or benefits, and exclude the self-employed.
Frequently asked questions
How much does a slaughterers and meat packers make in Connecticut?
The median salary for slaughterers and meat packers in Connecticut is $36,290 a year, or $17.45 an hour. Pay ranges from $34,880 for the lowest-paid 10% to $49,000 for the top 10%.
How much do the highest-paid slaughterers and meat packers make in Connecticut?
The top 10% of slaughterers and meat packers in Connecticut earn at least $49,000 a year. The top 25% earn $44,240 or more.
What is the starting pay for slaughterers and meat packers in Connecticut?
Entry-level pay (the 10th percentile) is about $34,880 a year, and a quarter of slaughterers and meat packers earn $35,140 or less.
How many slaughterers and meat packers work in Connecticut?
About 70 slaughterers and meat packers are employed in Connecticut, not counting the self-employed.