Food Service Manager salary in Oregon
Food Service Managers in Oregon earn a median of $62,110 a year ($29.86 an hour), based on BLS data for 4,420 workers.
Pay ranges from $48,050 for the lowest-paid 10% to $101,180 for the top 10%. That is 10% lower than the national median of $69,390. Oregon ranks 42nd of 51 states for food service managers pay. There are 2.2 food service managers per 1,000 jobs here — the job is 1.5× more common than nationally. The average (mean) salary is $70,460, above the median because a few high earners pull it up.
Pay range for food service managers in Oregon
| Pay level | Yearly | Hourly |
|---|---|---|
| 10th percentile (entry level) | $48,050 | $23.10 |
| 25th percentile | $54,990 | $26.44 |
| Median | $62,110 | $29.86 |
| 75th percentile | $77,210 | $37.12 |
| 90th percentile (top earners) | $101,180 | $48.64 |
| Average (mean) | $70,460 | $33.87 |
Half of food service managers earn more than the median and half earn less. Percentiles show the spread: 10% earn less than the 10th percentile, and 10% earn more than the 90th.
Median paycheck, before taxes
| Pay period | Amount |
|---|---|
| Monthly | $5,175.83 |
| Semi-monthly (24 a year) | $2,587.92 |
| Biweekly (26 a year) | $2,388.85 |
| Weekly | $1,194.42 |
| Hourly | $29.86 |
Based on a full-time year of 2,080 hours. Convert any amount with the hourly to salary converter.
Food Service Manager salary in cities in Oregon
| Metro area | Median salary | Workers |
|---|---|---|
| Salem, OR | $65,040 | 390 |
| Portland-Vancouver-Hillsboro, OR-WA | $63,840 | 2,370 |
| Bend, OR | $63,550 | 300 |
| Corvallis, OR | $62,260 | 90 |
| Grants Pass, OR | $61,700 | 70 |
| Albany, OR | $61,630 | 80 |
| Eugene-Springfield, OR | $60,880 | 390 |
| Medford, OR | $59,910 | 200 |
Highest-paying states for food service managers
| State | Median salary |
|---|---|
| Washington | $95,190 |
| Massachusetts | $92,240 |
| Hawaii | $87,800 |
| New York | $84,200 |
| Rhode Island | $82,850 |
| Alaska | $82,030 |
| District of Columbia | $81,680 |
| Colorado | $79,870 |
| Minnesota | $79,820 |
| California | $78,260 |
Related jobs in Oregon
| Job | Median salary | Hourly |
|---|---|---|
| Managers, All Other | $125,580 | $60.38 |
| Medical and Health Services Managers | $141,690 | $68.12 |
| Construction Manager | $131,420 | $63.18 |
| Education Administrators, Kindergarten through Secondary | $130,050 | — |
| Social and Community Service Managers | $87,010 | $41.83 |
| Property, Real Estate, and Community Association Managers | $78,060 | $37.53 |
| Education Administrators, Postsecondary | $120,110 | $57.75 |
| Natural Sciences Manager | $143,120 | $68.81 |
| Education and Childcare Administrators, Preschool and Daycare | $60,250 | $28.97 |
| Lodging Manager | $63,220 | $30.40 |
| Entertainment and Recreation Managers, Except Gambling | $78,200 | $37.60 |
| Education Administrators, All Other | $96,330 | $46.31 |
| Postmasters and Mail Superintendents | $93,180 | $44.80 |
| Farmers, Ranchers, and Other Agricultural Managers | $81,560 | $39.21 |
Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics, May 2025 estimates, occupation code 11-9051. Wages include base pay, tips, commissions and shift pay, but not overtime, bonuses or benefits, and exclude the self-employed.
Frequently asked questions
How much does a food service manager make in Oregon?
The median salary for food service managers in Oregon is $62,110 a year, or $29.86 an hour. Pay ranges from $48,050 for the lowest-paid 10% to $101,180 for the top 10%.
How much do the highest-paid food service managers make in Oregon?
The top 10% of food service managers in Oregon earn at least $101,180 a year. The top 25% earn $77,210 or more.
What is the starting pay for food service managers in Oregon?
Entry-level pay (the 10th percentile) is about $48,050 a year, and a quarter of food service managers earn $54,990 or less.
How many food service managers work in Oregon?
About 4,420 food service managers are employed in Oregon, not counting the self-employed.