Food Service Manager salary in Rhode Island
Food Service Managers in Rhode Island earn a median of $82,850 a year ($39.83 an hour), based on BLS data for 760 workers.
Pay ranges from $61,690 for the lowest-paid 10% to $118,150 for the top 10%. That is 19% higher than the national median of $69,390. Rhode Island ranks 5th of 51 states for food service managers pay, one of the best-paying states for this job. There are 1.5 food service managers per 1,000 jobs here — close to the national average. The average (mean) salary is $84,340, above the median because a few high earners pull it up.
Pay range for food service managers in Rhode Island
| Pay level | Yearly | Hourly |
|---|---|---|
| 10th percentile (entry level) | $61,690 | $29.66 |
| 25th percentile | $63,470 | $30.51 |
| Median | $82,850 | $39.83 |
| 75th percentile | $95,260 | $45.80 |
| 90th percentile (top earners) | $118,150 | $56.81 |
| Average (mean) | $84,340 | $40.55 |
Half of food service managers earn more than the median and half earn less. Percentiles show the spread: 10% earn less than the 10th percentile, and 10% earn more than the 90th.
Median paycheck, before taxes
| Pay period | Amount |
|---|---|
| Monthly | $6,904.17 |
| Semi-monthly (24 a year) | $3,452.08 |
| Biweekly (26 a year) | $3,186.54 |
| Weekly | $1,593.27 |
| Hourly | $39.83 |
Based on a full-time year of 2,080 hours. Convert any amount with the hourly to salary converter.
Food Service Manager salary in cities in Rhode Island
| Metro area | Median salary | Workers |
|---|---|---|
| Providence-Warwick, RI-MA | $82,760 | 1,080 |
Highest-paying states for food service managers
| State | Median salary |
|---|---|
| Washington | $95,190 |
| Massachusetts | $92,240 |
| Hawaii | $87,800 |
| New York | $84,200 |
| Rhode Island | $82,850 |
| Alaska | $82,030 |
| District of Columbia | $81,680 |
| Colorado | $79,870 |
| Minnesota | $79,820 |
| California | $78,260 |
Related jobs in Rhode Island
| Job | Median salary | Hourly |
|---|---|---|
| Medical and Health Services Managers | $119,260 | $57.34 |
| Social and Community Service Managers | $77,570 | $37.29 |
| Education Administrators, Kindergarten through Secondary | $119,980 | — |
| Education Administrators, Postsecondary | $106,520 | $51.21 |
| Managers, All Other | $165,900 | $79.76 |
| Property, Real Estate, and Community Association Managers | $80,260 | $38.59 |
| Construction Manager | $103,990 | $50.00 |
| Education and Childcare Administrators, Preschool and Daycare | $55,290 | $26.58 |
| Architectural and Engineering Managers | $175,910 | $84.57 |
| Natural Sciences Manager | $130,480 | $62.73 |
| Funeral Home Manager | $122,150 | $58.72 |
| Lodging Manager | $106,630 | $51.26 |
| Education Administrators, All Other | $93,980 | $45.18 |
| Entertainment and Recreation Managers, Except Gambling | $88,750 | $42.67 |
Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics, May 2025 estimates, occupation code 11-9051. Wages include base pay, tips, commissions and shift pay, but not overtime, bonuses or benefits, and exclude the self-employed.
Frequently asked questions
How much does a food service manager make in Rhode Island?
The median salary for food service managers in Rhode Island is $82,850 a year, or $39.83 an hour. Pay ranges from $61,690 for the lowest-paid 10% to $118,150 for the top 10%.
How much do the highest-paid food service managers make in Rhode Island?
The top 10% of food service managers in Rhode Island earn at least $118,150 a year. The top 25% earn $95,260 or more.
What is the starting pay for food service managers in Rhode Island?
Entry-level pay (the 10th percentile) is about $61,690 a year, and a quarter of food service managers earn $63,470 or less.
How many food service managers work in Rhode Island?
About 760 food service managers are employed in Rhode Island, not counting the self-employed.